{"id":336,"date":"2021-01-03T16:46:56","date_gmt":"2021-01-03T15:46:56","guid":{"rendered":"http:\/\/brasserie113.be\/?p=336"},"modified":"2021-01-03T17:52:27","modified_gmt":"2021-01-03T16:52:27","slug":"petits-pains-24-pieces","status":"publish","type":"post","link":"https:\/\/brasserie113.be\/?p=336","title":{"rendered":"Petits pains (24 pi\u00e8ces)"},"content":{"rendered":"\n<p>Mat\u00e9riel: 4 moules \u00e0 muffin (6), robot<\/p>\n\n\n\n<p class=\"has-yellow-background-color has-background has-medium-font-size\"><strong>Ingr\u00e9dients<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-table is-style-stripes\"><table class=\"has-fixed-layout\"><tbody><tr><td>Farine (blanche, petit \u00e9peautre, &#8230;)<\/td><td>1 000 gr<\/td><\/tr><tr><td>Eau (ti\u00e8de)<\/td><td>500 ml<\/td><\/tr><tr><td>Huile olive<\/td><td>100 ml<\/td><\/tr><tr><td>Levure fra\u00eeche<\/td><td>40 gr<\/td><\/tr><tr><td>Sel<\/td><td>10 gr<\/td><\/tr><tr><td>Romarin (facultatif)<\/td><td>20 gr<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"has-light-gray-background-color has-background has-medium-font-size\"><strong>Op\u00e9rations<\/strong><\/p>\n\n\n\n<ul><li>Verser l&rsquo;eau ti\u00e8de dans le bol du robot<\/li><li>Ajouter la levure \u00e9miett\u00e9e et m\u00e9langer \u00e0 la cuill\u00e8re<\/li><li>Ajouter l&rsquo;huile d&rsquo;olive<\/li><li>Ajouter la farine et le sel (et le romarin)<\/li><li>P\u00e9trir au crochet 10 min<\/li><li>Laisser pousser 1 h dans le bol avec un couvercle<\/li><li>Fa\u00e7onner les boules de 70 gr (diviser 3 fois en 2 puis en 1 fois en 3) et les placer dans les moules<\/li><li>Laisser pousser 30 min couvert d&rsquo;un linge<\/li><li>Enfourner \u00e0 180 \u00b0C pour 35 min &#8211; ajouter de la vapeur au d\u00e9but<\/li><li>D\u00e9mouler et laisser refroidir sur grille<\/li><\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Mat\u00e9riel: 4 moules \u00e0 muffin (6), robot Ingr\u00e9dients Farine (blanche, petit \u00e9peautre, &#8230;) 1 000 gr Eau (ti\u00e8de) 500 ml Huile olive 100 ml Levure fra\u00eeche 40 gr Sel 10 gr Romarin (facultatif) 20 gr Op\u00e9rations Verser l&rsquo;eau ti\u00e8de dans le bol du robot Ajouter la levure \u00e9miett\u00e9e et m\u00e9langer \u00e0 la cuill\u00e8re Ajouter l&rsquo;huile &hellip; <a href=\"https:\/\/brasserie113.be\/?p=336\" class=\"more-link\">Continuer la lecture<span class=\"screen-reader-text\"> de &laquo;&nbsp;Petits pains (24 pi\u00e8ces)&nbsp;&raquo;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[6,4],"tags":[],"_links":{"self":[{"href":"https:\/\/brasserie113.be\/index.php?rest_route=\/wp\/v2\/posts\/336"}],"collection":[{"href":"https:\/\/brasserie113.be\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/brasserie113.be\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/brasserie113.be\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/brasserie113.be\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=336"}],"version-history":[{"count":4,"href":"https:\/\/brasserie113.be\/index.php?rest_route=\/wp\/v2\/posts\/336\/revisions"}],"predecessor-version":[{"id":343,"href":"https:\/\/brasserie113.be\/index.php?rest_route=\/wp\/v2\/posts\/336\/revisions\/343"}],"wp:attachment":[{"href":"https:\/\/brasserie113.be\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=336"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/brasserie113.be\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=336"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/brasserie113.be\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=336"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}